Creamy and flavorful dairy-free scalloped potatoes for a comforting side dish

Ingredients

• 2 lbs Yukon Gold potatoes, thinly sliced
• 1 small onion, thinly sliced
• 3 cloves garlic, minced
• 2 cups unsweetened almond milk
• 1/4 cup nutritional yeast
• 2 tbsp olive oil
• 2 tbsp all-purpose flour
• 1 tsp dried thyme
• 1/2 tsp paprika
• Salt and pepper to taste