Jamie Shakshuka | Recipe | Kitchen Stories

Ingredients

• 2 bell peppers
• 10 cherry tomatoes
• 1 red onion
• 5 sprigs basil
• 2 sprigs chives
• 1 pinch salt
• 1 pinch pepper
• 1 dash olive oil
• 3 cloves garlic
• 1 tbsp smoked paprika powder
• 0.25 tsp ground cinnamon
• 0.25 tsp ground turmeric
• 1 tsp dried oregano
• 1 tsp dried basil
• 0.5 tsp cayenne pepper
• 800 g Chopped tomatoes
• 1 dash water
• 0.5 tsp sugar
• 2 tsp lemon juice
• 2 tsp Sriracha
• 1 tbsp Worcestershire sauce
• 1 tbsp soy sauce
• 0.25 tsp ground nutmeg
• 5 eggs
• 5 slices bread