Asparagus, Spinach and Pea Quiche
Filled to the brim with fresh asparagus, spinach, and peas, a slice of this easy, cheesy quiche will help you start the day off on the right foot!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- 6 Nellie's Free Range Eggs
- 1/2 cup whole milk
- Bunch of asparagus spears, roughly chopped
- 1 cup baby spinach
- 1 cup frozen peas
- 1/2 cup cheddar cheese, shredded
- 1 tablespoon Parmesan cheese
- Bunch of fresh dill, minced
- Salt and freshly ground black pepper
- 1 homemade or store-bought pie crust
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