Ham Hash | Mama's Cooking
Ham Hash is just a nice breakfast, plain and simple. Caramel-y sweet potatoes and savory Brussels sprouts with succulent ham, all baked together in garlic and oil for an extra infusion of flavor. And...
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Ingredients
- 2 medium sweet potatoes, peeled and shredded
- 1 pound Brussels sprouts, trimmed and thinly sliced
- 2 cups ham, chopped
- 3 cloves garlic, minced
- 4 tablespoons avocado oil
- 1 teaspoon sea salt
- 6 eggs, optional, to taste, fried and warm, for serving
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