Rotisserie Chicken Flatbread Wraps | Cook Smarts
This is one of those ridiculously simple but satisfying dinners. Yes, it's more about assembly than cooking, but we all need meals like this in our back pocket, especially for back-to-school week.
Ingredients
- 1/2 Rotisserie chicken, shredded
- 1 head Romaine hearts, chopped
- 1/2 pint Cherry tomatoes, halved
- 1/2 lb Cucumbers, chopped
- A few sprigs Mint, sliced
- 1/4 tsp Paprika
- 1/4 tsp Oregano
- 2 tsp Dijon mustard
- 2 Tbsp Red wine vinegar
- 1/4 cup Olive oil
- 4 to 8 Pita / flatbread / lavash
- 8 oz Hummus
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