Carrot Yoghurt Cake Recipe
Carrot Yoghurt Cake
Ingredients
- 1 cup grated carrots
- 1 cup (plain) yoghurt
- 1/2 cup orange juice
- 1/2 cup medium unsulfured molasses
- 1/2 cup raisins
- 1/2 cup sunflower seeds
- 1/4 cup sunflower oil
- 2 eggs, beaten
- 1/2 tsp Vanilla Extract
- 2 cups whole wheat pastry flour
- 1/2 cup wheat germ
- 1/2 cup bran
- 1 1/2 tsps baking soda
- 2 tsp cinnamon
- 1/4 tsp nutmeg
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