Chocolate Cake w/ Chocolate Ganache Frosting | Savor Recipes

Ingredients

• 1 cup (2 sticks) Unsalted Butter
• 1/2 cup Unsweetened Cocoa
• 1 cup Water
• 1 tsp. Vanilla Extract
• 1/2 cup Buttermilk
• 2 cups All-Purpose Flour
• 1 tsp. Cinnamon
• 2 tsp. Baking Soda
• 1 tsp. Baking Powder
• 2 cups Granulated Sugar
• 1/2 tsp. Salt
• 2 Large Eggs, room temperature
• 12 oz. Semi-Sweet Chocolate Chips
• 1 1/2 cup Heavy Whipping Cream