Halloween Mummy Cupcakes | Baking Recipes | Betty Crocker AU
Wrapped in frosting bandages and with spooky staring eyes, these mummy cupcakes are perfect for a scary Halloween party!
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Cooking tools:
- Piping bag
- Hand mixer
- Cooling rack
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
Ingredients
- 1 box Betty Crocker™ Super Moist™ Vanilla Cake Mix
- 3 extra large eggs
- 80g butter, melted
- 3/4 cup (180ml) milk
- 500g (about 1¼ tubs) Betty Crocker™ Creamy Deluxe™ Vanilla Frosting
- Orange, green and purple food colouring pastes or gels
- 48 edible eyeballs
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