Truly Italian Calzones | How to make Homemade Calzones

Ingredients

• 1 (.25 ounce) package active dry yeast
• 1 cup warm water
• 1 tablespoon olive oil
• 1 teaspoon white sugar
• 1 teaspoon salt
• 2 1/2 cups all-purpose flour, divided
• 1 teaspoon olive oil
• 1 1/2 cup ricotta cheese
• Dash Salt & Pepper
• 1/2 c. Crumbled Browned Italian Sausage
• 1/2 cup diced pepperoni
• 1/2 tsp dried parsley
• 1/2 cup sliced fresh mushrooms
• 1 tablespoon dried basil leaves
• 1 egg, beaten