BAKED POTATO SOUP - Texas Kidney Institute

BAKED POTATO SOUP - Texas Kidney Institute

texaskidneyinstitute.com

Creamy baked potato soup made with reduced-fat cheese and skim milk. A comforting, kidney-friendly soup perfect for any meal.

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Ingredients

  • 2 large potatoes
  • 1/3 cup flour
  • 4 cups skim milk
  • 1/2 teaspoon pepper
  • 4 ounces, shredded reduce fat monterey jack cheese
  • 1/2 cup fat free sour cream

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