Macarons with Tomato mousse | Pomi Italia
To make the Macarons, sift almond flour and powdered sugar in a bowl, then add 00 flour. In a kneader, beat caster sugar and egg whites until stiff,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- 00 flour 60 g
- Almond flour 430 g
- Caster sugar 180 g
- Egg whites 380 g
- Food colouring as required
- Milk 200 g
- Potato starch 40 g
- Powderes sugar 700 g
- Sugar 50 g
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