Baked Teriyaki Chicken Nuggets - Coolinarco.com

Ingredients

• 1 lb boneless ((450 g) , skinless chicken breasts, cut into bite-sized pieces)
• 1/2 cup teriyaki sauce ((120 ml) )
• 1/4 cup honey ((60 ml) )
• 2 cloves garlic (minced)
• 1 tsp ginger (grated)
• 1 cup panko breadcrumbs ((120 g))
• 1/4 cup parmesan cheese ((30 g) , grated)
• 1/2 tsp salt
• 1/4 tsp black pepper
• Cooking spray