Vegan Cinnamon Rolls Breakfast Recipe by Gwendolyn Grange - friendscookbook.com

Ingredients

• Ingredients
• 1 and a half cup unbleached flour
• 4 TBL vegan margarine (I use earth balance)
• 1 tsp salt (I use sea salt)
• 1 TBL baking powder
• 3/4 cup soy milk
• 3/4 cup brown sugar
• 1 TBL cinnamon
• 2 tsp melted margarine
• 1 Tbs vanilla extract
• Icing:
• powdered sugar
• plain soy milk
• 1/2 to 1 tsp vanilla extract (to taste)