Korean Lettuce Wraps Recipe | Red Stick Spice

Ingredients

• 2 Tbsp White Balsamic
• 2 tsp Ginger Garlic Toasted Sesame Oil
• 3/4 cup brown sugar
• 2 medium cloves garlic, minced (about 2 teaspoons)
• 1/2 tsp Gochugaru
• 1 tsp grated fresh ginger
• 1 Tbsp water
• 1 tsp corn starch
• 1/4 cup finely sliced green onions
• Toasted Sesame Seeds
• 1 lb pork tenderloin
• 1 oz Korean BBQ Blend
• Key Lime Avocado Oil
• Butter or iceberg lettuce, for serving
• Cooked Jasmine rice, for serving
• Fresh cilantro and radishes, for serving
• Quick Pickled Onions, for serving