Shortcut Sausage Jambalaya Recipe: How to Make It

Shortcut Sausage Jambalaya Recipe: How to Make It

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Secret ingredient alert: A pinch of coffee crystals gives my jambalaya its roasty, toasty flavor. This quick and easy dinner is one of my husband’s top picks. —Betty Henagin, Medford, Oregon

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Ingredients

  • 1 package (8.8 ounces) ready-to-serve long grain rice
  • 1 tablespoon butter
  • 1 small onion, chopped
  • 1 celery rib, chopped
  • 1 small green pepper, chopped
  • 1 package (14 ounces) smoked turkey kielbasa, sliced
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/8 teaspoon cayenne pepper, optional
  • 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained
  • 1 cup salsa
  • Dash instant coffee granules

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