Mini Creamsicle™ Ice Cream Pies Recipe

Name: Mini Creamsicle™ Ice Cream Pies Recipe
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 cup orange sherbet; 1 cup vanilla ice cream; 1/2 cup whipped topping; Fresh orange peel, if desired

www.pillsbury.com

You’re only five ingredients away from these dreamy Mini Creamsicle™ Ice Cream Pies! Bake Pillsbury™ pie crusts in muffin tins, then fill with a sherbet-ice cream mixture and top

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

Share this recipe:

Cooking tools:

Cookie cutter
Muffin tin
Oven
Baking sheet
Ice cream scoop
Spoon
Freezer
Peeler
Cutting board
Chef's knife

Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup orange sherbet
1 cup vanilla ice cream
1/2 cup whipped topping
Fresh orange peel, if desired