Hot Milk Cupcakes
Whether you're dishing up a party feast or whipping up a lunchbox treat - these hot milk cupcakes will do the trick.
Keywords
- Fresh Milk
Ingredients
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla essence
- 1 slightly heaped cup plain flour
- 1¼ teaspoons baking powder
- null ¾ cup Anchor Blue or Zero Lacto Milk
- 75g butter, cubed
- 110g soft butter
- 3 cups icing sugar
- null 2 tablespoons Anchor Blue or Zero Lacto Milk
- ¼ cup strawberry sundae syrup
- Pink food colouring
- 100s and 1000s to decorate (optional)
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