Steak Sandwich with Gorgonzola by scarlatifamilykitchen

Ingredients

• 15 oz Ribeye Steak
• 1 tsp Kosher Salt
• 1/2 tsp Black Pepper
• 1 Tbsp Avocado Oil
• 4 Tbsp Butter, Salted
• 2 cloves Garlic
• 1/3 cup Mayonnaise
• 2 Tbsp Horseradish
• 1 tsp Red Wine Vinegar
• 1/2 tsp Worcestershire Sauce
• 1 tsp Chives
• .5 tsp Kosher Salt
• 1 pinch Black Pepper
• 1 whole Baguette
• 1 cup Arugula
• 1 tsp Extra Virgin Olive Oil
• 1 pinch Kosher Salt
• 1 1/2 oz Gorgonzola Cheese