Summer Streaky Bacon & Asparagus Tart Recipe | Airborne Honey

Summer Streaky Bacon & Asparagus Tart Recipe | Airborne Honey

traditional.airborne.co.nz

Streaky caramelised bacon, ricotta and asparagus puff pastry tart with a dash of zesty, spicy goodness. The perfect rustic summer recipe for any garden party or picnic.

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Ingredients

  • Natural Avocado cooking oil
  • 1 packet Streaky Bacon
  • 1 roll (350g) Puff Pastry
  • 1 bunch Asparagus - blanched and refreshed
  • 1 cup ricotta
  • 200g Goat Cheese
  • 1 Lemon - zest grated
  • 1 tsp Chilli Flakes
  • A drizzle of Multifloral Honey
  • A handful of Fresh Basil
  • 1 free-range egg

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