Love Food Hate Waste

Love Food Hate Waste

lovefoodhatewaste.co.nz

This creamy Avocado Herb Yoghurt Sauce is perfect for using up half an avocado and leftover yoghurt—fresh, zesty, and delicious on salads, bowls, or wraps!

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Ingredients

  • 1 cup Greek yoghurt or plain yoghurt
  • 1/2 a ripe avocado
  • 1/4 cup packed parsley and coriander
  • 1 spring onion, sliced
  • 2 Tbsp lemon juice
  • 1 Tbsp extra virgin olive oil
  • 1 clove garlic, minced
  • 1/4 tsp salt
  • Freshly ground pepper (optional)

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