Mathanga Chammanthi | Recipes18
Tasty chutney made with pumpkin and coconut in Kerala
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Ingredients
- 1/4 cup Yellow pumpkin, chopped into small pieces
- 1 small piece Tamarind
- 1/4 teaspoon Asafetida
- 1 small piece Jaggery
- 1 teaspoon Urad dal
- 2 Dry red chilly
- 1/4 cup Grated coconut
- Few Curry leaves
- Salt to taste
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