Cranberry Banana Oat Muffins

Ingredients

• 1 1/4 cups (300 mL) Robin Hood® All Purpose Whole Wheat Flour Robin Hood® Whole Wheat All Purpose Flour
• 1 1/4 cups (300 mL) Robin Hood® Quick Oats Robin Hood® Quick Oats
• 2/3 cup (150 mL) sugar
• 1 1/2 tsp (7 mL) baking powder
• 1 tsp (5 mL) baking soda
• 1/2 tsp (2 mL) salt
• 1 egg
• 2 cups (500 mL) banana, mashed
• 1/3 cup (75 mL) butter, melted
• 1 cup (250 mL) dried cranberries