Taste Spain | Spanish Omelette Recipe

Name: Taste Spain | Spanish Omelette Recipe
Ingredients: 6 eggs; 2 or 3 medium sized potatoes, cut into thin slices (I like to slice the potatoes into four quarters lengthwise and then just thinly slice each quarter); 1-2 tablespoons diced onions; splash of milk or half & half; 2-3 tablespoons olive oil; 3-4 tablespoons water; pinch of baking soda; salt; pepper; a flat wooden cutting board, large plate, or lid to flip the omelette

mommymaleta.com

Try this delicious Spanish omelette recipe which requires few ingredients and a fun flip! The three main ingredients are eggs, potatoes, and onion.

View full recipe on mommymaleta.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommymaleta.com.

Share this recipe:

Cooking tools:

Skillet
Spatula
Mixing bowl
Whisk
Cutting board
Plate
Chef's knife
Stove
Measuring spoon

Ingredients

6 eggs
2 or 3 medium sized potatoes, cut into thin slices (I like to slice the potatoes into four quarters lengthwise and then just thinly slice each quarter)
1-2 tablespoons diced onions
splash of milk or half & half
2-3 tablespoons olive oil
3-4 tablespoons water
pinch of baking soda
salt
pepper
a flat wooden cutting board, large plate, or lid to flip the omelette