Jennie's Garlic Confit Hummus | Jennie’s Eats 🥙 | Umami
Jennie 提供的食谱来自 Jennie’s Eats 🥙。
Ingredients
- Garlic Confit
- 20-30 cloves garlic
- olive oil
- fresh thyme or rosemary
- chili flakes
- salt
- Garlic Confit Hummus
- 2 cans chickpeas drained, skins removed
- 1/2 cup aquafaba (the liquid that comes in the chickpea can)
- 1/4 cup tahini
- 1 lemon
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