Mushroom Manchurian Recipe | Taste Spread
Mushroom Manchurian is a popular Indo-Chinese dish made with crispy fried mushrooms that are then coated in a savory and slightly spicy sauce. The dish is typically served as an appetizer or snack,...
Keywords
- Breakfast
- Dessert
- Dinner
- Drinks
- Lunch
- Non-Veg
- Soup
- Vegerarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastespread.com.
Ingredients
- 6 button mushrooms, chopped
- of corn flour
- 1/4 cup Salt, to taste
- 1/2 teaspoon of black pepper powder
- 1/2 teaspoon of garlic powder
- Oil, for frying
- 1 tablespoon of chopped garlic
- 1 tablespoon of chopped ginger
- 1 small onion, chopped
- 1 green chili, chopped
- 1 teaspoon of soy sauce
- 1 teaspoon of tomato ketchup
- 1 teaspoon of vinegar
- 1/4 cup of water
- Spring onion greens, for garnish
- Mint chutney or garlic chutney, for serving
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