Leaven chinese crullers recipe @ 'ham chim peng'

Leaven chinese crullers recipe @ 'ham chim peng'

en.petitchef.com

Combine ingredients (A) in a mixing bowl and slowly stir in ingredients (B) mixture. - Recipe Other : Leaven chinese crullers @ 'ham chim peng' by Kristy

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Cooking tools:

  • Measuring spoon
  • Measuring cup
  • Mixing bowl

Ingredients

  • A)
  • 650 g all purpose flour
  • 1-1/2 tspn baking powder
  • 1/4 tspn baking soda
  • 2 tspn salt
  • 2 tspn five spice powder
  • 250 g starter dough
  • 1-1/2 cups water
  • a pinch of ammonia
  • 1 tspn alkaline water
  • 3 tbsp butter

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