Low Carb Crepes with Berry Filling
Blend the eggs, 1 tbsp Swerve, and 3.5 oz cream cheese together until smooth. Heat a griddle or flat, wide non-stick pan over medium heat and grease with
Ingredients
- 4 large Egg
- 5.5 oz Cream cheese
- 4 tbsp Swerve Sweetener, granular
- 1 cup Blueberries
- 2 tbsp Heavy cream, 38% M.F.
More Like This
Crepes with Fresh Berry Sauce Recipe
recipeland.com
Breakfast Crepes with Warm Berry Sauce Recipe
recipeland.com
Berry Topped Sweet Crepes Recipe | SideChef
sidechef.com
Low Carb Crepes Recipe | SideChef
sidechef.com
Berry Cream Cheese Crepe Cake - No Fail Recipes
nofailrecipe.com
Strawberry Crepes Recipe: How to Make It
tasteofhome.com
Strawberry Cream Cheese Crepe Filling Recipe | Samsung Food App
app.samsungfood.com
Fruit ‘n’ Cream Crepes Recipe: How to Make It
tasteofhome.com