Tarte flambè or Alsatian tuna and onion tart - Rio Mare Malta
Discover the flavors of Alsatian tuna and onion in a flambéed tart from Rio Mare Malta. Perfect for a special treat or appetizer.
Ingredients
- 250g flour
- 150ml lukewarm water
- 2 x 160g cans Rio Mare Tuna in Olive Oil
- 1 white onion
- 200g sour cream
- 100g cream cheese
- 50ml olive oil
- salt and pepper to taste
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