Tuna tartare with avocado and fennel - Rio Mare Malta
Taste the freshness of tuna tartare with avocado and fennel from Rio Mare Malta. Perfect for a light, flavorful appetizer.
Ingredients
- 4 x 80g cans Rio Mare Tuna in Olive Oil
- 1 avocado
- 1 fennel
- juice of 1/2 a lemon
- 20g extra virgin olive oil
- salt and pepper to taste
- a few mixed salad leaves
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