Thai-Style Mexican Chicken Wraps Recipe - Pillsbury.com

Ingredients

• 1 3/4 lb boneless skinless chicken breasts
• 1 tablespoon peanut oil
• 1 packet (1 oz) Old El Paso™ 25% Less Sodium Taco Seasoning Mix
• 1/2 cup bottled peanut sauce
• 1 teaspoon red curry paste
• 2 tablespoons fresh lime juice
• 2 tablespoons granulated sugar
• 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
• 1/2 cup sour cream
• 2 cups shredded Monterey Jack cheese (8 oz)
• 2 2/3 cups finely shredded lettuce
• 1/2 cup very thinly sliced red onion
• Decorative toothpicks, if desired