Blue Tortilla Crusted Baked Chicken - Chicken Farmers
Looking for a fun, easy and impressive main that appeals to kids and adults alike? Try this blue corn tortilla chip crusted chicken served over salad greens wit
Ingredients
- 1 tsp (5 mL) lime zest
- 2 tbsp (30 mL) lime juice
- 50 g blue tortilla chips, low salt
- 1/2 tsp (2.5 mL) smoked paprika
- 1/2 tsp (2.5 mL) sweet paprika
- 1/2 tsp (2.5 mL) cumin seed
- 1 tsp (5 mL) chili powder
- 1/2 tsp (2.5 mL) sea salt
- 1/4 tsp (1.25 mL) black pepper, freshly ground
- 8 small chicken thighs, bone-in, skinless (about 80 g each - 640 g total)
- 8 cups (2 L) salad, mixed greens
- 1 cup (250 mL) mango, fresh, diced
- 1 cup (250 mL) tomatoes, cherry, halved
- 1 cup (250 mL) cucumber slices
- 2 tbsp (30 mL) olive oil
- 1/3 cup (75 mL) mango juice, 100% juice, unsweetened
- 1 tbsp (15 mL) lime juice, fresh
- 1/4 cup (60 mL) cilantro, fresh, sprigs (optional garnish)
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