Lemon Ginger Popsicles - The Ginger People US
If you’re a fan of creamy pops, stir in one tablespoon cornstarch to make them extra smooth and not icy. For ultra lemony flavor, try using an entire small lemon instead of lemon juice (including...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gingerpeople.com.
Ingredients
- 3 1/2 cups water
- 2/3 cup honey
- 5 tablespoons lemon juice
- 3 slices of lemon, thinly sliced and cut in half
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