Lizzy's Mango Chutney - Inspired Cuisine
This Mango Chutney is so easy to make. It is sweet, spicy and delicious. Use the same recipe for other stone fruit, or even sweet tomatoes. The longer that you simmer it, the better it tastes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 lb sliced mangoes
- 1 tbsp fresh ginger, finely diced
- 2 jalapeños seeded and finely diced
- 3 large cloves (garlic, crushed)
- 1 small red onion (diced)
- 1 handful raisins
- 1 tbsp turmeric
- rice wine vinegar to barely cover mango mixture
- kosher salt and sugar to taste
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