Grilled Artichokes with Creamy Champagne Vinaigrette Recipe - (4.3/5)

Ingredients

• Artichokes:
• 1 tablespoon plus 1 teaspoon kosher salt
• 2 large lemons, quartered
• 3 large (1 pound) artichokes
• 1/3 cup extra-virgin olive oil
• 1/2 teaspoon freshly ground black pepper
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh rosemary leaves
• Vinaigrette:
• 1/2 cup vegan creme fraiche
• 1/4 cup extra-virgin olive oil
• 2 tablespoons champagne vinegar
• 2 tablespoons maple syrup
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper