Belgian Buns Recipe
This classic Belgian bun recipe makes the perfect sweet treat. Continental cousin to the Chelsea bun, this coiled delight is rolled up with zingy lemon curd and topped with an all important glacé...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Oven
- Mixing bowl
- Rolling pin
- Baking sheet
- Chef's knife
- Plastic wrap
Ingredients
- 500g of strong white bread flour, plus extra for dusting
- 3g of fine sea salt
- 20g of caster sugar
- 280g of whole milk
- 10g of fresh yeast, or 5g dried yeast
- 1 lemon, zested
- 1 egg yolk
- 80g of unsalted butter, softened
- 100g of lemon curd
- 120g of sultanas, or golden raisins
- 250g of icing sugar
- 1 1/2 tbsp of lemon juice
- 12 glacé cherries
More Like This
Belgian buns - Good Food Middle East
bbcgoodfoodme.com
Belgian Buns
bakingwithgranny.co.uk
Paul Hollywood's Belgian Buns recipe
thegreatbritishbakeoff.co.uk
Vegan Belgian Buns Recipe
foodaciously.com
Belgian Buns
recipewise.net
Belgium Buns - Wrights Baking : Wrights Baking
wrightsbaking.co.uk
Chelsea Buns Recipe | Chelsea Sugar
chelsea.co.nz
Classic Chelsea buns
nzwomansweeklyfood.co.nz