Pasticcio - Recipe #17877 - Foodgeeks

Ingredients

• 1 recipe pie crust
• 1 recipe Meatballs
• 1 recipe tortellini
• 1 recipe Ragu Bolognesi
• 1 recipe Brown Chicken Stock
• 3 eggs
• 1 recipe Besciamela
• 1 cup Parmigiano-Reggiano
• Egg wash
• 2-1/2 cup all-purpose flour
• 2-1/2 stick very cold unsalted butter and cut into sm. pieces
• 6 to 9 tbsp. ice water
• 2 lemons, zest finely grated
• 3-1/2 to 4 cup flour
• 4 eggs
• 1/2 tsp. extra-virgin olive oil
• 2 tbsp. butter
• 1 tbsp. extra virgin olive oil
• 4 oz. ground turkey
• 4 oz. ground veal
• 4 oz. ground pork shoulder
• 4 oz. prosciutto, finely diced
• 4 oz. mortadella, finely diced
• 1 egg, beaten
• 1 cup Parmigiano-Reggiano, grated
• 1/8 tsp. nutmeg