Pastitsio Recipe: How to Make It

Ingredients

• 2-1/2 cups uncooked penne pasta
• 2 tablespoons butter, melted
• 1 cup grated Parmesan cheese
• 1-1/2 pounds ground sirloin
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 can (15 ounces) tomato sauce
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 cup shredded Parmesan cheese, divided
• BECHAMEL SAUCE:
• 1/2 cup butter, cubed
• 2/3 cup all-purpose flour
• 1/4 teaspoon pepper
• 4 cups 2% milk
• 2 large eggs, beaten