Asian Fusion Chicken Stir-Fry | DishGen Recipe

Ingredients

• 1 lb boneless, skinless chicken breast, sliced into thin strips
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon fresh ginger, minced
• 2 cloves garlic, minced
• 2 cups broccoli florets
• 1 red bell pepper, thinly sliced
• 1 medium carrot, julienned
• 1 cup snap peas
• 2 green onions, sliced
• 2 tablespoons sesame oil
• 1 tablespoon cornstarch
• Salt and pepper, to taste