Lindsay's Holiday Crab Dip Recipe

Ingredients

• Blend together:
• 1-250 g. pkg. softened cream cheese
• 1/3 cup mayonnaise
• 1 tsp Dijon with horseradish
• 2 Tbsp. finely chopped green onion
• ½ tsp. seasoned salt
• Fold in:
• 1 Tbsp. chopped parsley
• dash of garlic powder
• 1-120 g. crabmeat