Beguni/Brinjal Fritters Recipe - A Delicious Bangladeshi Dish
Learn how to make Beguni/Brinjal Fritters, a classic Bangladeshi dish made with Chana dal, Brinjal, and Chili powder. This vegetarian meal is perfect as a snack or appetizer.
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Ingredients
- 2 tbsp of Chana dal flour
- 1 tsp of salt
- Brinjal (cut into slices)
- chili powder (to taste)
- water (depends on the paste)
- 1 cup/10 tbsp of oil
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