Carbonara Pasta Bake
Satisfy cravings with this Carbonara Pasta Bake. Dive into comfort with every bite!
Ingredients
- 500 g dried penne pasta
- 1 tbsp olive oil
- 2 garlic cloves crushed
- 200 g bacon or prosciutto thinly sliced
- 200 g button mushrooms sliced
- 2 eggs
- ¾ cup (185 ml) cooking cream (light thickened cream)
- 1 cup (125 g) Perfect Italiano™ Extra Sharp Parmesan Grated
- 1 2/3 cups (150 g) Perfect Italiano™ Perfect Bakes cheese
- Pepper, to taste
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