Canadian Bison Association :: BBQ Bison Cajun Kabobs

Ingredients

• 1 lb bison sirloin steak, cut into 1 1/2 inch cubes
• 1/2 cup spicy tomato garden cocktail juice
• 1 tbsp. Worcestershire Sauce
• 1 tbsp. lemon juice
• 2 tbsp. olive oil (additional for basting)
• 1 clove garlic, minced
• 1 1/2 tsp Cajun seasoning blend
• 1/4 tsp dry powdered thyme
• Red onion, sweet pepper, and fresh pineapple sections as required.