Spaghetti Squash Somen - CookingHub
Spaghetti squash offers a gluten-free spin on this classic Japanese dish. I like to serve it with thin slices of whatever vegetables I have.
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Ingredients
- 1spaghetti squash
- ½ cup ofvegan dashi
- 1 cup ofvegan dashi
- 4 TBSP oftamari sauce
- 2 TBSP ofMirin (rice wine)
- 2 TBSP ofsake
- ¼ cup ofscallions (green onions) - finely chopped
- 2 TSP ofginger root - finely grated
- 2 TSP ofblack sesame seeds - toasted
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