Yumurtalı Pide Recipe - Cook Your Yummy Cuisine
Imagine biting into a warm, freshly baked Yumurtalı Pide, with its beautifully crispy crust and a delicious egg nestled in the center. This traditional
Ingredients
- All-purpose flour - 3 cups
- Yeast - 2 teaspoons
- Warm water - 1 cup
- Salt - 1 teaspoon
- Olive oil - 2 tablespoons
- Eggs - 2
- Ground meat (lamb or beef) - 1 cup
- Sliced bell peppers - ½ cup
- Onion - 1 small
- Black pepper - ½ teaspoon
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