Kıymalı Pide (Minced Meat Pide) Recipe - Cook Your Yummy Cuisine
Kıymalı Pide (Minced Meat Pide) is a beloved dish that hails from Turkey, where it has become a staple in many households and restaurants. This mouthwatering
Ingredients
- All-purpose flour - 3 cups
- Active dry yeast - 1 packet (2 ¼ tsp)
- Warm water - 1 cup
- Ground beef or lamb - 500 grams
- Onion - 1 medium, finely chopped
- Garlic - 2 cloves, minced
- Tomato paste - 2 tbsp
- Bell pepper - 1 small, finely chopped
- Spices (salt, pepper, paprika, cumin) - As needed
- Olive oil - 2 tbsp
- Fresh parsley - For garnish
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