Teriyaki Grilled Chicken and Vegetable Bowl – Food
Taste great and easy to make, the Teriyaki Grilled Chicken and Vegetable Bowl combines flavorful chicken with crispy vegetables for a delicious main dish.
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Cooking tools:
- Grill
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Spoon
- Mixing bowl
- Serving bowl
Ingredients
- 1 1/2 lbs Chicken Breast (boneless and skinless)
- 2 1/2 cups Broccoli Florets
- 3 cloves Garlic Fresh
- 1 tablespoon Ginger
- 1 1/2 cups Matchstick Carrots
- 1 each Zucchini
- 3 tablespoons Honey
- 1/2 cup Soy Sauce
- 1 teaspoon Black Pepper
- 3 tablespoons Brown Sugar
- 1 1/2 tablespoons Corn Starch
- 1 tabelspoons Sesame Seeds
- 3 1/2 tablespoons Olive Oil
- 1 tabelspoon Rice Wine Vinegar
- 1/2 cup Water
- 1 1/2 cup White Rice
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