Ramen & Bean Veggie Soup
Ready in less than 15 minutes, this nourishing, flavor-packed soup combines wholesome vegetables and beans with the richness of Lotus Foods’ Millet & Brown Rice Ramen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Cooking tools:
- Saucepan
- Stove
- Spoon
- Grater
- Serving bowl
Ingredients
- 1 tsp cooking oil
- 2 tbsp onion, finely chopped
- 2 tbsp carrot, finely chopped
- 2 tbsp celery, finely chopped
- ½ tsp rosemary, finely chopped
- 1½ cups water
- 3 tbsp tomato passata
- 1 pkg Lotus Foods Millet & Brown Rice Ramen with Red Miso Soup
- ¼ cup cannellini beans or other beans
- freshly grated parmesan or vegan alternative, to serve
