Danamethi Papad Ki Sabji - Zayka Ka Tadka
Danamethi Papad Ki Sabji is very delicious and easy to make. You can prepare it with minimum ingredients like fenugreek seeds, papad, curd, and some spices.
Ingredients
- Clarified butter / Ghee - 2 Tablespoon
- Cumin seeds / Jeera - 1 Teaspoon
- Asafoetida / Hing - A pinch
- Curd / Dahi - 1 Cup whisked
- Turmeric powder / Haldi powder - 1/4 Teaspoon
- Red chilli powder / Lal mirch powder - 1 Teaspoon
- Coriander powder / Dhaniya powder - 1 Teaspoon
- Cumin seeds powder / Jeera powder - 1 Teaspoon
- Dry fenugreek leaves / Kasuri methi - 1 Teaspoon
- Salt - As per taste
- Green chilli / Hari mirch - 2
- Fenugreek seeds / Danamethi - 1/2 Cup
- Papad - 5
- Coriander leaves / Hara dhaniya - A handful
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