Roasted Brussels Sprouts and Prosciutto Bites Recipe
A) This is beyond simple. B) This is also beyond delicious. C) This needs to be happening in your kitchen. D) NOW.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Skillet
- Toothpick
- Serving platter
- Measuring spoon
- Tongs
- Spoon
Ingredients
- 1 lb small Brussels sprouts, rinsed of any dirt
- 2 tablespoons extra-virgin olive oil
- 1/4 lb thinly sliced prosciutto
- 1 pinch coarse salt and freshly ground pepper
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