Recipe: One-Pan Salmon with Asparagus & Peas
Sometimes the best dishes are the easiest to make! One-Pan Salmon with Asparagus & Peas by Jow in 5 steps, in 40 minutes and with 8 ingredients.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Baking dish
- Parchment paper
- Plate
- Refrigerator
- Oven
- Measuring cup
- Spoon
Ingredients
- 6 oz Salmon (fresh)
- 1/3 cup Orzo
- 1/4 bunch Asparagus (fresh)
- 1/2 cup Peas (frozen)
- 3/4 cup Veggie broth
- 1/4 Lemon
- 2 tbsp Parsley (fresh)
- 2 tbsp Parmesan (grated)
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